We serve a variety of hot and cold drinks, and sweet treats.

On weekdays we offer breakfast and lunches, and at the weekend all day brunches.

We like to offer things that you might expect, like toast and croissants.

We like to work with local supplies, like Basil’s Bakery.

We also like new things and offering what is in seasonal. Our home-made wild garlic cheddar cheese scones are an instant favourite.

In the next couple of days we’ll post some example menus.
In the meantime, do check our instagram for what we are cooking that day.